Guatemala, Antigua, Los Volcanes is nutty and has hints of caramel. It is smooth and medium bodied. It is best for making coffee with an espresso machine, as well as a moka cup, a filter brewer and the French press. Available as whole beans or pre ground.
Varietals: Bourbon, Caturra, Catuai
Altitude: 1600-1700 masl
Tasting Notes Nutty, hints of caramel, medium body, smooth
Guatemala Antigua Los Volcanes is sourced from family-owned farms located near the city of Antigua between volcanoes named Agua (water) and Fuego (fire) within the department of Sacatepequez, Guatemala. Coffee produced in the Antigua region has a protected designation of origin (PDO) because of Antigua's renowned coffee reputation. Coffee is traditionally grown in this region under a canopy of grevillea trees and native shade trees called chalum (ingas).
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Shipping: For orders placed by Monday we roast on Wednesday and ship on Thursday the same week.
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