Brazil, Fazenda Dutra, organic

VAT incl. Free shipping from 40€ in Austria, from 100€ in the EU & selected countries in Europe. Shipping calculated at checkout.

Brazil, Fazenda Dutra is smooth bodied and rustic. It has hints of caramel, chocolate and has a citric acidity. It is best for making espresso or brewing with a moka cup. Available as whole beans or pre ground.

Fazenda Dutra is organic and AT-BIO-402 certified.


Country: Brazil
Region: Matas de Minas, Araponga
Varietals: Yellow Bourbon, Red Catuai
Altitude: 1000-1300 masl
Processing: pulped natural

Tasting Notes: caramel, chocolate, citric acidity, smooth body 

Best for: